Our Menu

EN / FR

Our Menu

TO MAKE A RESERVATION OR ORDER FOR PICKUP

EN / FR

CALL (514) 428.0100

Our Menu

EN / FR

Soup

Tortellini in brodo

Minestrone

Stracciatella

Soup of the day

appetizers

Garlic bread

Bruschetta

Fried calamari

Fried zucchini

Antipasto à la Roberto – Shrimps, prosciutto and melon, breaded parmesan, Italian sausages and fried zucchini.

Tartare de saumon et avocat – Shallots, cayenne, Japanese soy sauce and olive oil.

Homemade Cajun-style fries

La poire melba pochée – Poached melba pear stuffed with melted goat cheese, covered with crispy prosciutto caramelized with honey dijonnaise sauce

Salmon & Avocado Tartar – Shallots, cayenne, Japanese soy sauce and olive oil

Homemade Cajun-style fries

Poached melba pear stuffed with melted goat cheese, covered with crispy prosciutto caramelized with honey dijonnaise sauce

Italian sausages

Eggplant parmigiana

Garlic snails

Smoked salmon

Bocconcini and tomatoes with homemade basil pesto

Shrimp cocktail

Prosciutto & melon

Mussels marinara – French shallots, garlic, capers, fresh basil deglazed with white wine and a touch of tomato sauce

SALADS

Green salad

Arugula chiffonade – Arugula chiffonade with aged balsamic vinegar glaze, pecorino shavings and toasted pine nuts

Arugula salad  – pears, brie cheese and toasted walnuts with honey dressing

SALAD MEALS

Baby spinach salad apples and melted Canadian Brie on honey croutons with a sprinkle of caramelized pecans

A mix of mango and avocado – In season, a mix of mango and avocado, baby spinach, covered in a honey& dijon dressing with toasted almonds

Arugula and candied pear salad – with Monsieur Séguin’s goat warm cheese, caramelized pecans and a drizzle of raspberry sauce

The Extreme, grilled and seasoned chicken or salmon – on a bed of mixed greens, tomatoes, red onions, grilled red peppers and house dressing (also available with classic caesar salad) or grilled salmon

The Atlantic, on a bed of mixed greens – smoked salmon, capers, red onions, olive oil and house dressing

Thaï grilled Teriyaki chicken – on a bed of mixed greens, grated carrots, bean sprouts, red peppers, mandarin segments, spicy Thaï dressing and sesame seeds

Scandinavian shrimps salad – A mix of young spinach leaves and stuffed avocado with shrimps and ailloli; strips of red peppers in a creamy garlic dressing

PIZZA

(1) Napolitana 
Tomato sauce and cheese    

 

(2) Canitello 

Tomato sauce, green peppers, mushrooms and cheese      

 

(3) Québécoise 

Tomato sauce, pepperoni, green peppers, mushrooms and cheese

 

(4) Deliziosa  

Tomato sauce, pepperoni and cheese          

 

(5) Meat Lover 

Pepperoni, sausages, bacon, smoked meat and cheese

 

(6) Pizza Pollo 

Chicken, broccoli, bechamel sauce, bruschetta and cheese 

 

(7) Marinella 

Tomato sauce, garlic, onions, bacon and cheese     

 

(8) L’hawaïenne 

Tomato sauce, ham, pineapple and cheese  

 

(9) West Island 

Tomato sauce, shrimps, mushrooms, olives, green peppers and cheese    

 

(10) Tornada 

Tomato sauce, garlic, sun-dried tomatoes, basil, oregano, and cheese

 

(11) Frutti di Mare

Tomato sauce, tuna, clams, scallops, shrimps and cheese  

 

(12) Caparina

Tomato sauce, spinach, goat cheese, pine nuts and mozzzarella

 

(13) L’Italiana 

Tomato sauce, Italian sausages, mushrooms, olives and cheese    

 

(14) Le Vieux Four

Tomato sauce, pepperoni, green peppers, mushrooms, smoked meat and cheese

 

(15) Margarita

Tomato sauce, black olives, anchovies and cheese

 

(16) La FRANCESCO 

Tomato sauce, Mozzarella, Goat cheese, Italian sausages, Caramelized onions

 

(17) La Pesto 

Homemade pesto, artichokes, fresh tomatoes, crispy prosciutto, covered with fine herbs, fresh garlic, bocconcini and mozzarella 

(18) Gambare 
Tomato sauce, shrimps, garlic and cheese

(19) Végétarienne   

Tomato sauce, artichoke hearts, spinach, fresh tomatoes and cheese

 

(20) La méditérannéene
Tomato sauce, spinach, fresh tomatoes, onions, feta, herbs, fresh garlic and mozzarella

(21) Calzone saucisses italiennes  
Tomato sauce, Italian sausages, mushrooms, olives, onions and cheese
   

 

(22) Chèvre roquette 

Tomato sauce, sundried tomatoes, arugula, goat cheese and mozzarella

 

(23) Santa Fe 

Tomato sauce, grilled chicken, bacon, fresh tomatoes, onions, garlic, basil and cheese

 

(24) Con trio fromagio 

Tomato sauce, gorgonzola, mozzarella, crispy prosciutto and goat cheese

 

(25) Bocconcini et roquette 

Tomato sauce, bocconcini cheese, arugula, fresh tomatoes, basil, garlic and mozzarella

 

(26) Foccacia 

Fresh garlic, olive oil and cheese

 

(27) Erico 

Tomato sauce, fresh tomatoes, italian sausages, onions, mushrooms, grilled parmesan, herbs, fresh garlic and cheese

PASTA

Garlic spaghetti

Spaghetti Napolitana

Tomato sauce

Fettucini Alfredo

Italian spaghetti

with meatballs

Penne Arrabiata

napolitana sauce, white wine and hot pepper

Lasagna di Casa

Bolognese sauce, bechamel sauce, bell peppers and mushrooms

Capellini sun-dried tomatoes

olive oil, garlic, basil and Napolitana sauce

Vegetarian Spaghetti

with sautéed broccoli, cauliflowers, carrots, asparagus,
zucchini and peppers in a vegetable broth and a drop of demi-glace

Fettucini Carbonara

shallots, bacon, garlic, white wine, cream and egg yolk

Tortellini sauce rosée

Farfalle with slightly spiced Italian sausages

grilled onions, peppers and mushrooms in a fresh basil and garlic sauce with napolitana sauce

Penne alla Romanoff

flambées in vodka, with rosée sauce and shallots

Fettucini Gigi

rosée sauce, white wine, prosciutto, mushrooms and shallots

Capellini d’angelo alla Telefono

Capellini d’angelo, fresh basil, napolitana sauce and melted bocconcini

Linguini with fresh clams

and your choice of napolitana sauce or white wine sauce

Shrimp linguini

sautéed tiger shrimps, garlic, basil, fresh cream and sun-dried tomatoes, deglazed with white
wine and covered in feta and pine nuts

Fettucini

asparagus, portobello mushrooms, roasted red peppers, fresh spinach, tomato and melted goat cheese

Seafood linguini

Atlantic shrimps, fresh scallops, fresh clams, fresh mussels ans napolitana sauce

CHICKEN

Chicken cutlet

Served with garlic spaghetti

Pollo alla Paillard

Chicken cutlet marinated in basil, garlic and fine herbs, served with penne Arrabiata

Pollo Parmigiana

Chicken cutlet, tomato sauce, parmesan and mozzarella served with napolitana spaghetti

Poulet Manago

Chicken breast stuffed with roasted red peppers, asparagus and brie cheese. All wrapped in crispy prosciutto in a creamy sauce with wild mushrooms served with Pesto Pasta

Chicken Supreme

Covered with honey and balsamic, grilled and caramelized vegetables trio with goat cheese, portobello mushrooms, red peppers and zucchinnis, served with garlic spaghetti

VEAL

Vino Bianco Veal

Served with spaghetti and tomato sauce

Scallopini Milanaise panée

Breaded veal cutlet served with spaghetti and meat sauce

Côtelette Parmigiana

Tomato sauce, parmesan and mozzarella served with spaghetti and tomato sauce

Veau alla Paillard

Grilled and marinated in fine herbs served with penne Arrabiata

Veal Picatta

in a butter and fresh lemon, served with garlic, sun-dried tomatoes and fresh basil cappellini

Côtelette Le Vieux Four

With ham and mozzarella, in a cognac and mushroom sauce, served with penne Arrabiata

Scallopini Marsala

Marsala wine and mushrooms served with fettucini Alfredo

Scallopini du chef

Demi-glace cognac sauce with cream, mushrooms and shallots served with fettucini Alfredo

Scallopini al limone

White wine sauce, lemon zest and demi-glace, served with spaghetti with tomato sauce

BEEF

Tender beef filet (8 oz.) Selection Angus AAA
served with our Madagascar pepper sauce potatoes and grilled vegetables

Soup

Tortellini in brodo

Minestrone

Stracciatella

Soup of the day

appetizers

Garlic bread

Bruschetta

Fried calamari

Fried zucchini

Antipasto à la Roberto – Shrimps, prosciutto and melon, breaded parmesan, Italian sausages and fried zucchini.

Tartare de saumon et avocat – Shallots, cayenne, Japanese soy sauce and olive oil.

Homemade Cajun-style fries

La poire melba pochée – Poached melba pear stuffed with melted goat cheese, covered with crispy prosciutto caramelized with honey dijonnaise sauce

Salmon & Avocado Tartar – Shallots, cayenne, Japanese soy sauce and olive oil

Homemade Cajun-style fries

Poached melba pear stuffed with melted goat cheese, covered with crispy prosciutto caramelized with honey dijonnaise sauce

Italian sausages

Eggplant parmigiana

Garlic snails

Smoked salmon

Bocconcini and tomatoes with homemade basil pesto

Shrimp cocktail

Prosciutto & melon

Mussels marinara – French shallots, garlic, capers, fresh basil deglazed with white wine and a touch of tomato sauce

SALADS

Green salad

Arugula chiffonade – Arugula chiffonade with aged balsamic vinegar glaze, pecorino shavings and toasted pine nuts

Arugula salad  – pears, brie cheese and toasted walnuts with honey dressing

SALAD MEALS

Baby spinach salad apples and melted Canadian Brie on honey croutons with a sprinkle of caramelized pecans

A mix of mango and avocado – In season, a mix of mango and avocado, baby spinach, covered in a honey& dijon dressing with toasted almonds

Arugula and candied pear salad – with Monsieur Séguin’s goat warm cheese, caramelized pecans and a drizzle of raspberry sauce

The Extreme, grilled and seasoned chicken or salmon – on a bed of mixed greens, tomatoes, red onions, grilled red peppers and house dressing (also available with classic caesar salad) or grilled salmon

The Atlantic, on a bed of mixed greens – smoked salmon, capers, red onions, olive oil and house dressing

Thaï grilled Teriyaki chicken – on a bed of mixed greens, grated carrots, bean sprouts, red peppers, mandarin segments, spicy Thaï dressing and sesame seeds

Scandinavian shrimps salad – A mix of young spinach leaves and stuffed avocado with shrimps and ailloli; strips of red peppers in a creamy garlic dressing

PIZZA

(1) Napolitana 
Tomato sauce and cheese    

 

(2) Canitello 

Tomato sauce, green peppers, mushrooms and cheese      

 

(3) Québécoise 

Tomato sauce, pepperoni, green peppers, mushrooms and cheese

 

(4) Deliziosa  
Tomato sauce, pepperoni and cheese          

 

(5) Meat Lover 

Pepperoni, sausages, bacon, smoked meat and cheese

 

(6) Pizza Pollo 

Chicken, broccoli, bechamel sauce, bruschetta and cheese 

 

(7) Marinella 

Tomato sauce, garlic, onions, bacon and cheese     

 

(8) L’hawaïenne 

Tomato sauce, ham, pineapple and cheese  

 

(9) West Island 

Tomato sauce, shrimps, mushrooms, olives, green peppers and cheese    

 

(10) Tornada 

Tomato sauce, garlic, sun-dried tomatoes, basil, oregano, and cheese

 

(11) Frutti di Mare

Tomato sauce, tuna, clams, scallops, shrimps and cheese  

 

(12) Caparina

Tomato sauce, spinach, goat cheese, pine nuts and mozzzarella

 

(13) L’Italiana 

Tomato sauce, Italian sausages, mushrooms, olives and cheese    

 

(14) Le Vieux Four

Tomato sauce, pepperoni, green peppers, mushrooms, smoked meat and cheese

 

(15) Margarita

Tomato sauce, black olives, anchovies and cheese

 

(16) La FRANCESCO 

Tomato sauce, Mozzarella, Goat cheese, Italian sausages, Caramelized onions

 

(17) La Pesto 

Homemade pesto, artichokes, fresh tomatoes, crispy prosciutto, covered with fine herbs, fresh garlic, bocconcini and mozzarella 

(18) Gambare 
Tomato sauce, shrimps, garlic and cheese

(19) Végétarienne   

Tomato sauce, artichoke hearts, spinach, fresh tomatoes and cheese

 

(20) La méditérannéene
Tomato sauce, spinach, fresh tomatoes, onions, feta, herbs, fresh garlic and mozzarella

(21) Calzone saucisses italiennes  
Tomato sauce, Italian sausages, mushrooms, olives, onions and cheese
   

 

(22) Chèvre roquette 

Tomato sauce, sundried tomatoes, arugula, goat cheese and mozzarella

 

(23) Santa Fe 

Tomato sauce, grilled chicken, bacon, fresh tomatoes, onions, garlic, basil and cheese

 

(24) Con trio fromagio 

Tomato sauce, gorgonzola, mozzarella, crispy prosciutto and goat cheese

 

(25) Bocconcini et roquette 

Tomato sauce, bocconcini cheese, arugula, fresh tomatoes, basil, garlic and mozzarella

 

(26) Foccacia 

Fresh garlic, olive oil and cheese

 

(27) Erico 

Tomato sauce, fresh tomatoes, italian sausages, onions, mushrooms, grilled parmesan, herbs, fresh garlic and cheese

PASTA

Garlic spaghetti

Spaghetti Napolitana

Tomato sauce

Fettucini Alfredo

Italian spaghetti

with meatballs

Penne Arrabiata

napolitana sauce, white wine and hot pepper

Lasagna di Casa

Bolognese sauce, bechamel sauce, bell peppers and mushrooms

Capellini sun-dried tomatoes

olive oil, garlic, basil and Napolitana sauce

Vegetarian Spaghetti

with sautéed broccoli, cauliflowers, carrots, asparagus,
zucchini and peppers in a vegetable broth and a drop of demi-glace

Fettucini Carbonara

shallots, bacon, garlic, white wine, cream and egg yolk

Tortellini sauce rosée

Farfalle with slightly spiced Italian sausages

grilled onions, peppers and mushrooms in a fresh basil and garlic sauce with napolitana sauce

Penne alla Romanoff

flambées in vodka, with rosée sauce and shallots

Fettucini Gigi

rosée sauce, white wine, prosciutto, mushrooms and shallots

Capellini d’angelo alla Telefono

Capellini d’angelo, fresh basil, napolitana sauce and melted bocconcini

Linguini with fresh clams

and your choice of napolitana sauce or white wine sauce

Shrimp linguini

sautéed tiger shrimps, garlic, basil, fresh cream and sun-dried tomatoes, deglazed with white
wine and covered in feta and pine nuts

Fettucini
asparagus, portobello mushrooms, roasted red peppers, fresh spinach, tomato and melted goat cheese

Seafood linguini

Atlantic shrimps, fresh scallops, fresh clams, fresh mussels ans napolitana sauce

CHICKEN

Chicken cutlet
Served with garlic spaghetti

Pollo alla Paillard
Chicken cutlet marinated in basil, garlic and fine herbs, served with penne Arrabiata

Pollo Parmigiana
Chicken cutlet, tomato sauce, parmesan and mozzarella served with napolitana spaghetti

Poulet Manago
Chicken breast stuffed with roasted red peppers, asparagus and brie cheese. All wrapped in crispy prosciutto in a creamy sauce with wild mushrooms served with Pesto Pasta

Chicken Supreme
Covered with honey and balsamic, grilled and caramelized vegetables trio with goat cheese, portobello mushrooms, red peppers and zucchinnis, served with garlic spaghetti

VEAL

Vino Bianco Veal

Served with spaghetti and tomato sauce

Scallopini Milanaise panée
Breaded veal cutlet served with spaghetti and meat sauce

Côtelette Parmigiana
Tomato sauce, parmesan and mozzarella served with spaghetti and tomato sauce

Veau alla Paillard
Grilled and marinated in fine herbs served with penne Arrabiata

Veal Picatta
in a butter and fresh lemon, served with garlic, sun-dried tomatoes and fresh basil cappellini

Côtelette Le Vieux Four
With ham and mozzarella, in a cognac and mushroom sauce, served with penne Arrabiata

Scallopini Marsala
Marsala wine and mushrooms served with fettucini Alfredo

Scallopini du chef
Demi-glace cognac sauce with cream, mushrooms and shallots served with fettucini Alfredo

Scallopini al limone
White wine sauce, lemon zest and demi-glace, served with spaghetti with tomato sauce

BEEF

Tender beef filet (8 oz.) Selection Angus AAA
served with our Madagascar pepper sauce potatoes and grilled vegetables

Make a Reservation or Order for Pickup Anytime

CALL 514.428.0100